Archive | Recipes

Friday’s Recipes: Cran-Apple Salsa and Apple Pie Bites 12.20.2013

Posted on 20 December 2013 by KWBG

Cran-Apple Salsa 1 pkg. (12 oz.) fresh or frozen cranberries, thawed 3 medium apples cut into wedges 1 medium sweet red pepper cut into pieces 1 small red onion cut into pieces 1/2 cup sugar 1/3 cup unsweetened apple juice 3 tbsp. minced fresh cilantro 2 tbsp. chopped jalapeno pepper 1 tsp. grated lime peel […]

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Friday’s Recipes: Crockpot Candy, Pickle Wrap Spread & Hot Chocolate in a Crockpot 12.13.2013

Posted on 13 December 2013 by KWBG

Crockpot Candy by CK 32 oz dry roasted peanuts (or almonds) 12 oz semi sweet chocolate chips 4 oz German sweet chocolate 32 oz white chocolate candy melts, or white chocolate chips, or white chocolate almond bark Place ingredients in a crockpot as listed. Do not stir. Cook on low for 1 1/2 -2 hours […]

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Friday Recipes: Russian Tea Mix and Party Popcorn 12.6.2013

Posted on 06 December 2013 by KWBG

Instant Russian Tea Mix by CK 1/2 cup instant tea 2 cups orange drink 1 tsp cinnamon 1/2 tsp ground cloves 1 1/2 cups sugar 2 qt pkg dry pre-sweetened lemonade Mix all ingredients together. Store in airtight container. To serve, spoon about a tablespoon of mix into a cup and add boiling water. Party […]

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Friday’s Recipes: Oreo Cookie Balls & Crispy Parmesan Turkey Noodle Hotdish 11.29.2013

Posted on 29 November 2013 by KWBG

Oreo Cookie Balls by CK 6 oz fat free cream cheese 15 ¼ oz Oreo cookies, finely crushed 2 packages white chocolate, melted Mix cream cheese and Oreos together until well blended. Shape into 40 – 1 inch balls. Place on waxed paper. Freeze for 10 minutes. Dip balls in melted chocolate; Return to baking […]

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Friday’s recipes: Oven Vegetable Medley and Pumpkin Cheesecake 11.22.2013

Posted on 22 November 2013 by KWBG

Oven Vegetable Medley by CK 1 can cream of mushroom soup 1 tsp Worchestershire Sauce Dash of Tabasco sauce 2 c grated cheddar cheese 4 oz can mushrooms, drained (2) 16 oz cans whole green beans, drained 2 c cooked carrots, cut into strips 10 oz frozen peas, thawed 8 oz can water chestnuts, drained […]

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Friday’s Recipes: Pumpkin Crisp and Sour Cream Dinner Rolls 11.15.2013

Posted on 15 November 2013 by KWBG

Pumpkin Crisp by CK 15 ounces pumpkin 1 cup evaporated milk 1 cup sugar 1 teaspoon vanilla 1 teaspoon cinnamon 1 teaspoon nutmeg 1 box yellow cake mix 1 cup pecans 1 cup butter, melted Whipped cream Preheat oven to 350 degrees. Stir together pumpkin, evaporated milk, sugar, vanilla, cinnamon, and nutmeg.Pour batter into a […]

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Test Turkey

Friday’s Recipes: Oreo Turkeys and Cheesy Chicken Chowder 11.8.2013

Posted on 08 November 2013 by KWBG

Oreo Turkeys by CK Double Stuff Oreo Cookies Candy Corn Whoppers Peanut butter cups Chocolate frosting Yellow Frosting Optional: black sprinkles for eyes Put a tiny bit of frosting inside the “lip” of the cookie to help hold the candy corn. Insert 5 candy corns, smaller tips inserted into the cream center . Dab of […]

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Friday’s Recipes: Goulash and Hamburger Pie 11.1.2013

Posted on 01 November 2013 by KWBG

Goulash by CK 1 large pkg macaroni noodles 1.5 pounds ground beef 2 Tbsp onion, finely chopped 2-3—15 oz cans tomato sauce 1 T Worchestershire sauce Brown the ground beef and onion. Drain. Boil the macaroni noodles according to package directions (optional: add a tsp of regular salt, or garlic salt to the boiling water) […]

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Friday’s Recipes: Garlic & Lime Butterfly Pork Chops and French Dressed Tomatoes 10.25.2013

Posted on 25 October 2013 by KWBG

Fast and Easy Garlic and Lime Butterfly Pork Chops by CK 4 boneless pork chops, butterfly cut, about 1/2-inch thick 3 limes, only juice (6 tablespoons) 3 large cloves garlic, minced 1/4 teaspoon salt, OR to taste 1/8 teaspoon black pepper, OR to taste 3 tablespoons olive oil 1/2 cup salsa ranch dressing, (such as […]

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Friday’s Recipes: No Bake Peanut Butter Caramel Bars and Cranberry Kissed Pork Chops 10.11.2013

Posted on 11 October 2013 by KWBG

NO BAKE PEANUT BUTTER CARAMEL BARS by CK 6 cups Rice Chex cereal 1 ¼ cups roasted, salted peanuts, roughly chopped 1 cup brown sugar, packed 1 cup light corn syrup 1 cup smooth peanut butter 1 Tbsp vanilla extract 1 tsp salt 6 oz milk chocolate, roughly chopped Grease a 9×13” baking pan and […]

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