Archive | Recipes

Friday’s Recipes: Best Darn Ham Sandwiches and Crock Pot Beef and Broccoli 5.22.15

Posted on 22 May 2015 by KWBG

BEST DARN HAM SANDWICHES YOU’LL EVER HAVE by gkt      2—12 count packages of sweet Hawaiian rolls 1 1/2 lb of Virginia Ham (NOT honey ham, it is a little too sweet) 12 slices Swiss Cheese 1 stick of real butter 2 tsp. Worcestershire sauce 1 tsp. garlic powder or minced garlic 1 tsp. […]

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Friday’s Recipes: Egg, Potato & Bacon Breakfast Muffins and Corn Dog Bites 5.15.2015

Posted on 15 May 2015 by KWBG

Egg, Potato & Bacon Breakfast Muffins by GKT 8 large eggs 1 1/4 c. Simply Potatoes Shredded Hash Browns 1/2 c. cheddar cheese + 1/4 c. reserved for topping 6 slices bacon garlic salt to taste Preheat oven to 350.  Spray cupcake or muffin pan with cooking spray.  In a medium bowl, beat eggs.  Add […]

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Friday’s Recipes: Pineapple Blueberry Ooey Gooey Butter Cake and Beef & Bean Casserole 5.1.2015

Posted on 01 May 2015 by KWBG

Pineapple Blueberry Ooey Gooey Butter Cake by CK Cake: 1 butter cake (or yellow) cake mix 1 egg 1/2 cup butter, melted 1/4 cup pineapple juice 4 cups blueberries In a mixing bowl, mix the cake mix, egg, butter and pineapple juice until thoroughly combined. Press on the bottom of a greased 9×13. Sprinkle the […]

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Friday’s Recipes: Chicken Enchilada Hotdish, Ice Cream Sticky Buns & Fish Tacos 4.10.2015

Posted on 10 April 2015 by KWBG

Chicken Enchilada Hotdish by CK 7­8 large flour tortillas 2½ cups cooked and shredded chicken 1½ cup Your favorite Salsa 1 can black beans 1 cup frozen corn 1 tsp. cumin 1 tsp. chili powder 1 (8 oz) bag shredded Mexican cheese 1 (10 oz) can red enchilada sauce 1 cup sour cream ½ can […]

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Friday’s Recipes: Sheet Pan Chicken Fajitas, Cheesy Tater Tot Casserole and Chicken Cordon Bleu 4.3.2015

Posted on 03 April 2015 by KWBG

Sheet Pan Chicken Fajitas by TK 1 lb. boneless, skinless chicken breasts 1 red bell pepper 1 yellow bell pepper 1 green bell pepper 2 jalapenos 1 large or 2 small onions 2 tablespoons taco seasoning 2 tablespoons olive oil 8 10″ flour tortillas Optional garnishes/toppings: cilantro, lime wedges, guacamole, sour cream, salsa Preheat oven […]

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Friday’s Recipes: Caramel Apple Cheesecake Bars and Calico Beans 3.27.2015

Posted on 27 March 2015 by KWBG

Caramel Apple Cheesecake Bars by CK Crust: 2 cups all-purpose flour 1/2 cup firmly packed brown sugar 1 cup (2 sticks) butter, softened Cheesecake Filling: 3 (8-ounce) packages cream cheese, softened 3/4 cup sugar, plus 2 tablespoons, divided 3 large eggs 1 1/2 teaspoons vanilla extract Apples: 3 Granny Smith apples, peeled, cored and finely […]

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Fudge Jumbles cropped

Friday’s Recipes: Fudge Jumbles, Chicken Salad with Grapes and Italian Chicken Packets 3.20.2015

Posted on 20 March 2015 by KWBG

Fudge Jumbles by CK 2 cups chocolate chips 4 Tbsp butter 1 can sweetened condensed milk Melt together and cool. 1 cup butter 2 cups brown sugar 2 eggs 3 cups oatmeal 1 tsp soda 1/4 tsp salt 2 1/2 cups flour Preheat oven to 325 degrees. Put 3/4 of the oatmeal mixture on the […]

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Friday’s Recipes: Cheddar & Bacon Loaf and Chocolate Peanut Butter Dream Bars 3.13.2015

Posted on 13 March 2015 by KWBG

Cheddar & Bacon Loaf by CK 16 ounce loaf baguette-style French bread 8 ounce package shredded sharp cheddar cheese (1 cup) ½ cup butter, softened 1/3 cup cooked bacon pieces 2 medium green onions, sliced (1/4 cup) 2 teaspoons yellow mustard 1 teaspoon lemon juice Preheat oven to 350 degrees F. Use a serrated knife […]

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Friday’s Recipe: Buffalo Chicken Taquitos 3.6.2015

Posted on 06 March 2015 by KWBG

Buffalo Chicken Taquitos 8 oz. cream cheese, softened ⅛ cup buffalo sauce 2 cups cooked and shredded chicken 1 cup bleu cheese, divided 12 small flour tortillas Preheat oven to 425 degrees F. Mix cream cheese and buffalo sauce until well combined. Stir in chicken until well combined. Place 2­3 Tablespoons of mixture spread into […]

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Friday’s Recipes: Slow Cooker Ground Turkey & Mushrooms and Cranberry Tea Cake 2.27.2015

Posted on 27 February 2015 by KWBG

SLOW COOKER GROUND TURKEY & MUSHROOMS by CK 1 lb ground turkey 1 lb white mushrooms, sliced 1/4 cup homemade gravy mix* 1/2 cup water Green onions, optional Add ground turkey to the slow cooker and break up the turkey with a spoon. Add in sliced mushrooms, gravy mix and water. Stir with a spoon. […]

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