Archive | Recipes

Friday’s Recipes: Raspberry Cream Cheese Coffee Cake and Italian Herb Bruschetta Chicken

Posted on 24 February 2017 by KWBG

Raspberry Cream Cheese Coffee Cake by CK For the filling: 8 oz. cream cheese-softened 1/4 cup sugar 1 egg white 1 cup raspberries-washed and well drained For the cake: 1 1/2 cups all-purpose flour 1/2 teaspoon baking powder 1/2 teaspoon baking soda 1/4 teaspoon salt 5 1/2 Tablespoons unsalted butter- softened 1/2 cup sugar 1 […]

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Friday’ Recipes: Hamburger Quiche and Buttermilk Pound Cake

Posted on 17 February 2017 by KWBG

Hamburger Quiche by CK 1 lb ground beef 1/4 cup chopped onion 1/4 cup plain bread crumbs 1/2 teaspoon dried sage leaves 1/2 teaspoon salt 1 egg 1 package (1 lb 8 oz) refrigerated garlic mashed potatoes 1 cup shredded Cheddar cheese 1/4 cup chopped fresh tomato, if desired 2 slices precooked bacon, chopped, if […]

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Friday’s Recipes: One-Pot Ham & Potato Soup and Chicken and Black Bean Burrito Bowl

Posted on 10 February 2017 by KWBG

One-Pot Ham & Potato Soup by CK 2 strips of bacon, cut into 1-inch pieces 1 cup onion, diced 1 cup carrot, diced 1 cup celery, diced 3 tablespoons flour 2 cups cooked ham, cubed 2 potatoes, cubed 1 teaspoon thyme 1 teaspoon black pepper 6 cups chicken broth 2 bay leaves 2 cups heavy […]

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Friday’s Recipes: Chicken & Broccoli Stir Fry and Honey BBQ Wings

Posted on 03 February 2017 by KWBG

Chicken and Broccoli Stir Fry by CK 1 pound boneless skinless chicken breast 1 tablespoon + 1 teaspoon vegetable oil 2 cups small broccoli florets 1 cup sliced mushrooms 2 teaspoons minced fresh ginger 1 teaspoon minced garlic 1/4 cup oyster sauce 1/4 cup low sodium chicken broth or water 1 teaspoon sugar 2 teaspoons […]

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Friday’s Recipes: Chicken Parmesan Garlic Bread and Cheeseburger Quesadillas

Posted on 27 January 2017 by KWBG

Chicken Parmesan Garlic Bread by CK 1 chicken breast, boneless & skinless 2 cups flour 4 eggs, beaten 2 cups seasoned breadcrumbs 1 cup oil, for frying 1 large baguette 10–12 mozzarella slices marinara sauce For the garlic butter: ⅓ cup melted butter 3 cloves garlic, minced 1 tablespoon parsley, chopped 1 tablespoon Parmesan, grated […]

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Friday’s Recipes: Rolo Cheesecake Bars and Apple Snickerdoodle Bars

Posted on 20 January 2017 by KWBG

ROLO CHEESECAKE BARS by CK Crust: 3 cups of graham cracker crumbs 1 cup sugar 2 sticks melted butter (16 tablespoons) Stir all together and press into a 9×13 pan lined with nonstick foil. Bake at 350 for 7-10 minutes and cool Filling: 2 8-ounce packages of cream cheese 2 eggs 1c. sugar 1/4c. flour […]

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Friday’s Recipes: Easy Chicken Alfredo Penne and BBQ Chicken Tostadas

Posted on 13 January 2017 by KWBG

Easy Chicken Alfredo Penne by CK Servings: 6 1½ pounds chicken breast, cubed 4 tablespoons butter, divided 1 teaspoon dried oregano, divided 1 teaspoon dried basil, divided 1 teaspoon salt 1 teaspoon pepper 16 ounces penne pasta, cooked ¼ cup parsley 3/4 cup shredded parmesan, divided 4 cloves garlic, minced 3 tablespoons flour 2 cups […]

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Friday’s Recipes: Creamy Garlic Mushroom Chicken and Sour Cream Swiss Steak

Posted on 06 January 2017 by KWBG

Creamy Garlic Mushroom Chicken by CK 1½ pounds boneless skinless chicken thighs, or breasts 2 Tablespoons olive oil 8 ounces sliced mushrooms 3 garlic cloves, minced or whole 1 cup chicken broth ½ cup heavy cream 2 ounces cream cheese, softened 1 teaspoon garlic powder ½ teaspoon salt ¼ teaspoon pepper 1 Tablespoon flour In […]

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Friday’s Recipes: Spinach & Artichoke Dough Ball Dip Ring and Slow Cooker Cheesy Brats & Potato Soup

Posted on 23 December 2016 by KWBG

Spinach and Artichoke Dough Ball Dip Ring by CK 8oz package of light cream cheese, softened 1/2 cup shredded parmesan cheese, divided, reserving 3T for the top 1 cup shredded mozzarella 1 tsp red pepper flakes or to taste 1/2 tsp salt or to taste 1/4 tsp ground black pepper or to taste 1/2 cup […]

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Friday’s Recipes: White Chocolate Lemon Truffles, Sausage Gravy Breakfast Pizza and Salmon Spread Loaf

Posted on 16 December 2016 by KWBG

WHITE CHOCOLATE LEMON TRUFFLES by CK 8 oz white chocolate – chopped 5 Tablespoon unsalted butter 3 Tablespoon heavy whipping cream pinch of salt 1-2 teaspoon lemon extract Powdered sugar Over a double boiler melt chocolate, butter and cream, stir until smooth. Stir in salt and lemon extract. Cool slightly, cover with plastic wrap and […]

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