Categorized | Recipes

Mexican Pork Chops by gkt

Posted on 08 March 2013 by KWBG

6 pork chops

1 tsp salt

3/4 cup uncooked rice (not instant)

1/2 pkg (1 1/2– 2 1/2 Tbsp) taco seasoning mix

1 cup (8 oz can) tomato sauce

1 1/2 cup water

1/2 cup shredded Cheddar cheese

1 medium green pepper cut into strips

Place chops in 9×13 pan.  Sprinkle with salt and rice.

Combine taco seasoning, tomato sauce & water.  Pour over chops and rice.  Cover with foil.  Bake 350 for 1-1 1/2 hours. Remove 10 minutes before done.  Add cheese and green peppers.  Bake another few minutes till cheese melts.

 

Leave a Reply

You must be logged in to post a comment.

Boone Municipal, IA

Last Updated on Oct 25 2014, 11:55 am CDT

Current Conditions: Fair

NOAA Icon

Temp: 64°F

Wind: NE at 11mph

Humidity: 37%

Dewpoint: 37.4°F

Your 5-Day Forecast at a Glance

Advertise Here
Advertise Here