Categorized | Recipes

Friday’s Recipe: Italian Beef Sandwiches 1.18.2013

Posted on 18 January 2013 by KWBG

 
Italian Beef Sandwiches by BDM

Stir together in slow cooker or crockpot:
1 jar pepperocini peppers with juice
1 package Good Seasons Italian dressing
1 package McCormick Au jus mix
¾ to 1 c water

Add a 3 lb beef roast

Cook on low until beef is tender. Shred meat and serve on hard rolls.

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